Inspired By: McDonald's Cheeseburger
A crispy coating mix is the secret ingredient that dresses upward these baked hamburgers. You bake them in the oven instead of grilling or frying. I like to use a sweet and spicy steak sauce for the best flavor. —Mike Goldman, Arden Hills, Minnesota
Inspired Past: McDonald'due south French Fries
An even tastier manner to eat fries! The add-on of Parmesan and garlic makes this side dish uncomplicated irresistible. —Sense of taste of Domicile Test Kitchen
Inspired By: Shamrock Shake
Save a sleeve of Daughter Scout cookies for this creamy milk shake that's fun for kids and adults, likewise. —Shauna Sever, San Francisco, California
Inspired By: Chicken McNuggets
My 3-year-quondam went through a chicken-nuggets-and-french-fries-only stage, so I made these golden nuggets for him. Even the grown-ups like them! —Amanda Livesay, Mobile, Alabama
Inspired Past: Quarter Pounder with Cheese
Go on a burger road trip in your own backyard. Grill the patties and load them sky-loftier with your favorite toppings. For case, peanut butter and bacon make them southern fashion; coleslaw and tomatoes, a northern version. —Susan Mahaney, New Hartford, New York
Inspired Past: Salary, Egg & Cheese Biscuit
I turned classic breakfast sandwiches into something heartier that you lot could even savor for dinner. We pile toppings like salsa and avocado—mayo and ketchup, besides—on the bootleg biscuits. —Fay Moreland, Wichita Falls, Texas
Inspired Past: Honey Mustard Sauce
This fast, easy mustard with rice vinegar and honey has more than flavor than any other dearest mustard dressing I've ever tried. —Sharon Rehm, New Blaine, Arkansas
Inspired By: Pico Guacamole with Artisan Grilled Craven Sandwich
You tin use any type of bread or roll for this sandwich. We like the ciabatta, but have used other breads and rolls, whatever I might have handy. You tin can also pan fry the chicken if y'all tin't get to a grill.—Debbie Speckmeyer, Lakewood, California
Inspired By: McCafe Strawberry Shake
Cool off with a thick and rich care for that volition remind you lot of a malt shoppe! Zip tin beat this strawberry milkshake recipe. —Kathryn Conrad, Milwaukee, Wisconsin
Inspired By: Hotcakes
This is the best fluffy pancakes recipe according to my family unit. They are quick and like shooting fish in a barrel to prepare, merely we still consider these homemade pancakes a special treat. —Eugene Presley, Quango, Virginia
Inspired Past: Chicken Selects
These strips are designed for kids, merely tasty enough for company. The tender strips are moist and juicy and would as well be great on a salad. —Becky Oliver, Fairplay, Colorado
Inspired By: Tangy Barbecue Sauce
I've never cared that much for shop bought barbecue sauce. I merely similar to make things myself from scratch including this spicy, deep cherry-brown sauce. You'll find it clings well when y'all slather it on grilled meat. —Helena Georgette Isle of mann, Sacramento, California
Inspired Past: Cinnamon Melts
A ho-hum cooker turns day-old cinnamon rolls into a comforting, quondam-fashioned dessert. Information technology tastes wonderful topped with lemon or vanilla sauce or whipped cream. —Edna Hoffman, Hebron, Indiana
Inspired By: McRib
Perfect for a weekday dinner or cozy weekend meal, this recipe makes fall-off-the-bone tender meat with delicious season. —Margaret Luchsinger, Jupiter, Florida
Inspired Past: Southwest Grilled Chicken Salad
This knockout shredded pork makes a healthy, succulent and hearty salad with black beans, corn, cotija cheese and plenty of fresh greens. —Mary Shivers, Ada, Oklahoma
Inspired By: Fruit & Maple Oatmeal
I tasted muesli on a trip to Switzerland, and when I came dwelling house, I made it my mode. Keep things interesting (and avert midmorning munchies) by adding different fruits and basics every day. —Maddie Kirk, Springfield, Pennsylvania
Inspired By: Filet-O-Fish
The seasoned breading of this hearty sandwich turns mild-flavored cod or halibut into a taste sensation, and the creamy sauce only keeps it going! —Mildred Caruso, Brighton, Tennessee
Inspired By: Tartar Sauce
Here'south a traditional sauce worth making from scratch. It makes the repast experience very special, and guests are always impressed. Yous might never purchase the bottled stuff ever again. —Roger Slivon, Genesee Depot, Wisconsin
Inspired Past: Sausage Burrito
This is a nifty kid-friendly recipe that takes only 20 minutes to set up and cook.—Sharon Haswell, Cheshire, Massachusetts
Inspired By: Sweet BBQ Bacon Burger
Every family has a burger of choice, and this is ours. It'southward stacked tall with salary and crunchy onion rings. —Paula Homer, Nampa, Idaho
Inspired By: Fruit 'Due north Yogurt Parfait
The best fourth dimension for this dessert is midsummer, when the blueberries are thick in our northern forest. Red raspberries can be added to the mixed berries, too, to brighten the patriotic colors.—Anne Theriault, Wellesley, Massachusetts
Inspired By: Fish McBites
My hubby and I dearest fried fish, just we're both trying to cut back on dietary fat. I came upwards with this oven-baked version. He likes it as much every bit deep-fried fish, so I know it's a winner. —LaDonna Reed, Ponca City, Oklahoma
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